Apple Cinnamon Granola Bars Recipe

Combine the date paste with the dry oat mixture and press into a lined square baking pan. In a large bowl combine puffed rice cereal dried apples cinnamon and salt. Gently stir in raisins.

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The apple and cinnamon give the taste and the nuts and seeds give you the energy.

Apple cinnamon granola bars recipe.

Store the granola in a large airtight container. Mix the wet and dry ingredients together. Combine the dry ingredients. It was time to make my own granola bars.

Preheat the oven to 300 f. Pour the melted sugars over the granola and mix well. Therefore i decided to use egg white and flaxseed as a binder. Line a medium or large baking sheet with parchment paper or greased foil.

Spread oats sunflower seeds nuts and flax seeds out in an even layer on parchment paper lined baking sheet. With less than 10 ingredients in this granola recipe it s the perfect thing to cook up with your kids. Cup of chopped walnuts. Let the granola cool completely.

1 cup of cinnamon applesauce. Many low carb granola bar recipes use fibre syrup which is not easily available in the uk. Remove from oven and stir in the dried apples. Remove from heat add vanilla extract and set aside.

To make this granola you will need the following ingredients. Add all dry ingredients to a large bowl. Stir to dissolve sugar for 2 4 minutes. Cup of melted butter.

When oats are nice and brown remove from oven and lower oven temperature to 300 degrees f. Transfer the cooked oats into the oat bran chia mixture and combine well. Prepare 9x9 inch baking dish by lining it with parchment paper leaving excess hanging over sides for easy removal. 2 cups of rolled oats.

Stir into creamed mixture just until blended. Bake the granola for about 45 minutes stirring every ten minutes until the granola is golden brown. In a large bowl beat butter and brown sugar until crumbly about 2 minutes. Baked for 5 10 minutes until the oats just start to brown and become fragrant.

In a small sauce pan bring honey coconut oil and brown sugar to a simmer over medium heat. Nuts coconut oats flaxseed spices and sugar. Place apple slices in a large bowl and gently mix in sugar cornstarch and cinnamon. Cup of raw sugar.

In a separate large bowl combine the oat bran chia seeds flax apple chips and cinnamon. In a small bowl combine the oats flour cinnamon and baking soda. Set aside for later. Preparation remove the core and thinly slice apples.

Place in the freezer until firm then cut into bars and serve. Stir together the rolled oats cinnamon dried apple and walnuts in a bowl. 1 teaspoon of vanilla. Stir in flax and honey.

A pinch of salt. 1 tablespoon of cinnamon.

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